Lamb shanks are an inexpensive cut of meat begging to be slow cooked. Slow cooking turns this tough cut of lamb into the most tender, succulent, fall off the bone meat, while creating a luxurious depth of flavour in this delicious gravy.

2 Shanks / Package 

Local Free Range Lamb

Raised without the use of growth Hormones or antibiotics.

Prepared in Victoria B.C.